Elevate your dining experience with this flavorful garlic and herb grilled steak that’s perfect for a celebratory occasion or just a regular evening meal. The delectable combination of garlic and herbs produces an irresistible scent that will enchant your senses! Channel your culinary skills and prepare this scrumptious dish in just a few easy steps:
Ingredients:
- 2 lb. steak (such as ribeye or sirloin)
- 4 cloves garlic, minced
- 2 tbsp. chopped fresh herbs (such as rosemary, thyme, or parsley)
- 2 tbsp. olive oil
- Salt and black pepper, to taste
Instructions:
- In a small bowl, combine the minced garlic, chopped fresh herbs, olive oil, salt, and black pepper.
- Rub the garlic and herb mixture all over the steak, making sure to coat both sides.
- Preheat your grill to high heat. Grill the steak for 5-7 minutes per side or until it reaches your desired level of doneness.
- Let the steak rest for 5-10 minutes before slicing and serving.
Impress your friends and family with this succulent garlic and herb grilled steak. Whether you’re hosting a dinner party, getting ready for the weekend, or just looking for an easy-to-make main course – this is it! Serve it up alongside roasted veggies, mashed potatoes, or a crunchy salad. Bon Appétit!
References
https://thelemonbowl.com/garlic-and-herb-grilled-steak
https://iowagirleats.com/perfect-grilled-steak-with-herb-butter
https://www.freutcake.com/in-the-kitchen/dinner/perfect-grilled-steak