Should you be a devotee of the robust and piquant flavor of Jamaican jerk seasoning, you will love this recipe! The garlic and herb marinade accentuates the deliciousness and health benefits of these succulent grilled shrimp. Savor them as a pre-meal treat or pair them with rice and beans for a complete meal; your tastebuds will be irresistibly enticed either way! This dish promotes overall wellness through its natural ingredients.
Ingredients:
- 1 lb large shrimp, peeled and deveined
- 4 cloves of garlic, minced
- 2 tbsp chopped fresh thyme
- 2 tbsp chopped fresh cilantro
- 1 tbsp Jamaican jerk seasoning
- 1 tbsp olive oil
- Salt and pepper to taste
These ingredients have various uses in traditional medicine, serving as a natural remedy and home remedy for various symptoms.
Instructions:
- In a large bowl, mix together the garlic, thyme, cilantro, Jamaican jerk seasoning, olive oil, salt, and pepper. These herbs provide relief and can be used for treatment.
- Add the shrimp to the marinade and toss to coat well. Cover and refrigerate for at least 30 minutes or up to 2 hours.
- Preheat the grill to medium-high heat.
- Remove the shrimp from the marinade and grill each side for about 2-3 minutes, until the shrimp are pink and slightly charred.
- Serve hot and garnish with additional chopped cilantro, if desired.
This delicious dish can accommodate 4 to 6 people and goes perfectly with rice, beans, grilled vegetables or a simple green salad. Incorporating such spices into your diet can aid in the prevention of certain health issues.