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Reading Time: 11minutes Garlic salt and garlic powder are popular for seasoning all types of foods. In the garlic vs. garlic salt debate, what are the main differences between these two? Are they prepared and used the same way? Do they taste the …
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Reading Time: 16minutes Garlic is a wonder vegetable that comes with numerous health benefits. It can be used in different types of recipes to prepare salads, dishes, and so on. While there are many ways of preserving garlic for long-term storage, making garlic …
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Reading Time: 8minutes When cooking or pickling garlic, it can turn from its usual white color to blue or green. Blue is not only a weird food color but also notoriously unsettling and unappetizing. The last thing you’d expect is a plant-based ingredient …
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Reading Time: 7minutes Do a survey of cities, towns, and other settled communities in the western hemisphere. It should be no surprise that many of these take on emblems and identity symbols inspired by local natural flora and fauna. The chosen species are …
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Reading Time: 9minutes A fresh bulb of garlic is the starting point of countless savory recipes. From soups to pasta sauces to even roasted potatoes, garlic umps up the taste of your favorite dishes. Still, peeling garlic can be an annoying, sticky, and …
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Reading Time: 7minutes For many households in the world, garlic is a common kitchen herb that is used to enhance the taste of different foods. This herb is also extremely nutritious with many health benefits. Some of the most common benefits of using …
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Reading Time: 6minutes Garlic is a satisfying crop to grow with some of the most blooms you’ll ever set your eyes on. Planted in the fall, garlic grows very slowly over winter and is ready to harvest in late spring to early summer …
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Reading Time: 5minutes Adding flavor to your dishes is no challenge – simply sauté some garlic or onion and you’ll be well on your way! With practice comes proficiency when it comes to cutting, mincing, and slicing. Nonetheless, the aroma of raw garlic …
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Reading Time: 4minutes Garlic is indisputably one of the healthiest and delicious vegetables. Most people use it as a spice for various recipes because of its rich flavoring. Usually, garlic will make your sauce tastier. Those who like cooking savory dishes always have …