Should you find yourself yearning for a savory, wholesome meal suitable for lunch or dinner, don’t miss out on the Garlic and Herb Shrimp Tacos! This meal is packed with taste due to the juicy shrimp marinated in garlic and herbs, along with crisp veggies for added texture – this dish will delight your palate while providing essential nutrients. You’ll certainly not be disappointed trying these tacos!
Ingredients:
- 1 lb. shrimp, peeled and deveined
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 8 corn tortillas
- 1 cup shredded cabbage
- 1 avocado, sliced
- 1/2 cup diced tomatoes
- 1/4 cup chopped fresh cilantro
- Lime wedges, for serving
Instructions:
- Combine the shrimp, olive oil, garlic, oregano, basil, salt, and black pepper in a large bowl. Toss to coat the shrimp evenly.
- Cover and refrigerate for at least 30 minutes to marinate.
- Preheat a grill or grill pan to medium-high heat.
- Thread the marinated shrimp onto skewers and grill for 2-3 minutes on each side, until cooked through.
- Warm the tortillas on the grill or in a dry skillet.
- To assemble the tacos, divide the shredded cabbage, avocado slices, diced tomatoes, and cilantro among the tortillas.
- Top each tortilla with 2-3 shrimp skewers and serve with lime wedges.
References
https://www.garlicandzest.com/tangy-garlic-lime-shrimp-tacos
https://pinchofyum.com/spicy-shrimp-tacos-with-garlic-cilantro-lime-slaw
https://www.heinens.com/recipes/whats-for-dinner-garlic-herb-shrimp-tacos