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Reading Time: 5minutes The majority of us are accustomed to seeing garlic bulbs and cloves that have a white hue. Therefore, it may be somewhat unsettling for those familiar only with white garlic when they encounter garlic that has a unique purple skin, … Read More
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Reading Time: 7minutes Garlic, among condiments, holds a polarized position in the culinary world. Some people absolutely adore it, while others can’t even stand a hint of it in their meals. By understanding why garlic is spicy and how to bring out its … Read More
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Reading Time: 6minutes When indulging in a dish enhanced with garlic, you’ll surely love its distinctive flavor and aroma. Yet, the process of preparing garlic for your meals can be somewhat messy, given its sticky nature and its globally renowned smell. In this … Read More
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Reading Time: 3minutes Despite being a small vegetable, garlic enjoys remarkable popularity. While it may not deter vampires or bring fortune, its swift ability to convert any dish into a nutritionally rich and fragrant gastronomic delight cannot be denied. Garlic hails from the … Read More
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Reading Time: 7minutes There’s often a lot of discussion about how to categorize Garlic – as a fruit, a vegetable, or an entirely different entity. The response to such a query is primarily based on perspective. From a botanical viewpoint, Garlic comes from … Read More